This is my favourite breakfast smoothie thus far, a variation from Dr. Graham’s 80/10/10:

Sweet-Tart Delight

3 Extremely Sweet Navel Oranges

2 Ripe Alphonso Mangoes

6-7 Strawberries

Blend, blend, blend!

This is like the yummiest concoction I’ve ever tasted in my life. Deliriously sweet and satisfying.

I am going 100% Raw since it’s summer. I will start on 18th of May and plan to do it all the way till 3rd of July where I will be flying on the plane. Since it is weird to request for a raw meal, I ordered airline vegan fare instead. So I will be breaking fast in the air. Whoopeee!

Mel’s Cats and My Dream Diary- Thanks Mel!

After I came home all tired and stuffed from the yummy meal at King’s Cafe and fell into a deep sleep. I had really weird dreams that night: a British guy being tortured- his skin flayed and tongue cut off, he was thrown into an underground community of brainwashed mangy ghoul-like humans who were slowly being poisoned by water contamination. This led to a loss of sensation at their limbs and eventual death by spontaneous combustion- with guts, liver and all exploding into a sinewy mess.

Raw Update: I am at 70% raw right now, and I plan to stay that way for some time. I don’t want to stress myself up over detox. It should be least of my worries now. My body is telling me to take things slowly.

I had a hearty cooked meal last night with my friend, E at a Chinese Buddhist restaurant huddled in the streets of Kensington Market called King’s Cafe. I came early so I ordered a ruddy red juice cocktail consisting of carrot, beetroot and ginger. The ginger brought a nice zing to an otherwise earthy blend of beetroot and carrot.